Masala Dosa Winter Special

By Athenkosi Sawutana

Ever wanted to learn how to make samoosas or a mean chicken biryani?  Look no further than the Masala Dosa Restaurant. The eatery hosts introductory Indian cooking classes every Saturday at a discounted price. Pay only R350 and save R125 for a morning with the owner,  Riyaz Mir. Go on, it's time to bring out the Sanjeev Kapoor in you. 

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